Olive oil from Istria

Masino Olive Oil only offers extra virgin olive oil. All olives are hand-picked and pressed on site to ensure the highest quality.

To the shop To the magazine

Olive oil from Istria

Masino Olive Oil only offers extra virgin olive oil. All olives are hand-picked and pressed on site to ensure the highest quality.

To the shop To the magazine

Istrian olive oil

Nowadays people are increasingly looking for the pure enjoyment of the original. It is the original that is in danger of being lost in our modern and hectic society. We look for products that were made by hand and whose taste can express this in a special way. We are also looking for identity: a regional identity. Who is behind the product, through whose hands did the product go through to completion?

Istrian olive oil

Nowadays people are increasingly looking for the pure enjoyment of the original. It is the original that is in danger of being lost in our modern and hectic society. We look for products that were made by hand and whose taste can express this in a special way. We are also looking for identity: a regional identity. Who is behind the product, through whose hands did the product go through to completion?

Flos Olei and Istria

The testers from the gourmet magazine Flos Olei present tests of over 500 different oils in Rome every year. Istrian olive oil has been on everyone's lips since 2015 at the latest and is one of the best oils from Italy, Spain, Greece, but also from South Africa, New Zealand, Australia, Argentina and Uruguay. The maximum rating is 100 points. A large part of Istrian oils achieved more than 90 points in 2018 and a few peak values of 97-98 points. For us, this reference is also a determining quality criterion for the oils offered here.

Flos Olei and Istria

The testers from the gourmet magazine Flos Olei present tests of over 500 different oils in Rome every year. Istrian olive oil has been on everyone's lips since 2015 at the latest and is one of the best oils from Italy, Spain, Greece, but also from South Africa, New Zealand, Australia, Argentina and Uruguay. The maximum rating is 100 points. A large part of Istrian oils achieved more than 90 points in 2018 and a few peak values of 97-98 points. For us, this reference is also a determining quality criterion for the oils offered here.

Polyphenols - active ingredients in olive oil

Polyphenols keep olive oil fresh and durable for a long time. These are also very useful for humans. They have an anti-inflammatory and cancer-preventing effect and also help against diseases such as Alzheimer's or heart attacks.

High-quality olive oils contain a polyphenol content of 250 to 800 mg per liter. Cheap oils, on the other hand, usually only contain 50 to 100 mg. The oil also contains vitamin E and monounsaturated fatty acids, which are known as good fatty acids because they improve the balance of blood cholesterol levels.

Experience the best of Istrian olive oil

Masino Olivenoel offers first-class olive oil from the Istrian region, made with passion and love. Our product is perfectly crafted with the best local ingredients.

Masino Olivenoel is proud to present you the real taste of Istria - made from olives grown in the groves of local farmers in Ipsa, Vodnjan and Novi Grad. Our olives are hand-harvested, sorted and crushed using traditional techniques to offer you an unforgettable taste. Istrian olive oil producer - guardian of tradition and master of quality

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Farmer of the month: Farmers of Excellence

Every month we select one of our Istrian farmers who produces the highest quality olive oil. Learn about their traditional farming techniques, generations of knowledge and the special production processes that make their olive oil special.

Lack

The Brist family business consists of Silvano, an engineer and true perfectionist, who takes care of the olive groves and the entire production process, and Paul, the Irish son-in-law, who runs the tours and the olive shop in Vodnjan. Lena, Silvano's daughter and Paul's wife, is an archaeologist and art historian with a passionate love of gastronomy and olive oil.

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Store

In our Masino magazine you will find the latest tips and tricks about olive oil, food and Istria itself. If you have recommendations that you would like to share, such as a restaurant, a bar, a special beach or other insider tips around Istria, Please let us know and we will be happy to include them in our magazine.

Jul 2026

Mild oder kräftig? Das richtige Olivenöl für jedes Gericht

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Jul 2026

Was bedeutet „extra nativ"? Olivenöl-Qualität einfach erklärt

more on this

Testimonials

The Istrian olive oils have a unique taste and refine each of my pasta dishes. It's always a pleasure that takes me back to the Istrian coast.

Samy W.

28 February 2023

Healthy eating is very important to me. When it comes to olive oil, you usually don't know which one is really high quality. I am all the more pleased that I have finally found a provider with Masino Olive Oil that offers top quality.

Dragana R Wein.

28 February 2017

Since I cook with passion and high-quality ingredients are important to me, I don't make any compromises when it comes to olive oil. Thank you Robert and Miri for having such great products in your range – keep it up!

Conny B.

24 October 2017

Oils directly from Istria that create a holiday mood on the palate. Top! I'm already looking forward to my next olive oil package.

Jana S.

18 October 2019

Wir verbringen seit über 15 Jahren unseren Sommer in Istrien und haben dort einige fantastische Olivenöle kennengelernt. Das Masino Olivenöl erinnert mich sofort an diese Urlaube. Fruchtig, ausgewogen und mit dieser angenehmen Schärfe im Abgang. Mittlerweile steht keine andere Flasche mehr auf unserem Esstisch.

Karin M., Kitzbühel (Tirol)

Verifizierte Kundenbewertung

Ich koche leidenschaftlich gerne und investiere bewusst in hochwertige Zutaten. Das Masino Öl gehört für mich zu den besten Olivenölen, die ich außerhalb von Italien gekauft habe. Man schmeckt sofort die Qualität und die sorgfältige Herstellung.

Thomas B., München (Bayern)

Verifizierte Kundenbewertung

Wir haben das Öl ursprünglich als Geschenk erhalten und waren sofort begeistert. Besonders auf frischem Brot oder über Burrata entfaltet es ein unglaubliches Aroma. Mittlerweile bestellen wir regelmäßig nach.

Petra und Michael S., Baden bei Wien (NÖ)

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Nach zahlreichen Reisen durch Kroatien bin ich bei Olivenöl sehr anspruchsvoll geworden. Masino hat genau diesen typischen istrischen Charakter, den ich gesucht habe. Intensiv, frisch und absolut authentisch.

Andreas K., Hamburg (Deutschland)

Verifizierte Kundenbewertung

Man merkt, dass hier nicht auf Masse produziert wird. Das Öl schmeckt natürlich, harmonisch und hochwertig. Selbst einfache Gerichte wie Tomatensalat werden damit zu etwas Besonderem.

Sabine R., Graz (Steiermark)

Verifizierte Kundenbewertung

Wir achten sehr auf Qualität und Herkunft unserer Lebensmittel. Bei Masino überzeugt uns nicht nur der Geschmack, sondern auch die Geschichte dahinter. Das Öl erinnert uns an die kleinen Familienbetriebe, die wir aus Istrien kennen.

Monika H., Linz (OÖ)

Verifizierte Kundenbewertung

Das Ipsa Frantoio hat mich vom ersten Moment an begeistert. Es besitzt eine wunderschöne Frische mit Noten von grünen Kräutern und einem angenehm würzigen Abgang, ohne dabei zu dominant zu sein. Besonders zu Burrata, gegrilltem Gemüse oder einfach mit frischem Sauerteigbrot ist es ein Genuss. Für mich eines der besten Olivenöle, die ich in den letzten Jahren entdeckt habe.

Dr. Martina H., Starnberg (Bayern)

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